Polynesians | Pvalues | |||||
---|---|---|---|---|---|---|
NU | HU | Gout | NU vs. HU | NU vs. Gout | HU vs. Gout | |
Number | 30 | 30 | 30 | 30 | 30 | 30 |
Age (year) | 46.07 ± 12.18 | 45.83 ± 12.32 | 42.43 ± 9.95 | 0.94 | 0.21 | 0.24 |
Waist circumference (cm) | 105.72 ± 11.03 | 111.31 ± 15.32 | 110.00 ± 11.20 | 0.12 | 0.15 | 0.71 |
BMI (kg/cm2) | 32.97 ± 5.60 | 34.68 ± 6.06 | 34.52 ± 5.31 | 0.27 | 0.28 | 0.92 |
eGFR (mL/min/1.73 m2) | 83.03 ± 16.14 | 72.30 ± 12.35 | 74.77 ± 15.36 | 0.0054 | 0.047 | 0.50 |
Hypertension (%) | 17.24 | 16.67 | 26.67 | 0.95 | 0.38 | 0.35 |
Type 2 diabetes (%) | 13.33 | 6.67 | 6.9 | 0.39 | 0.41 | 0.97 |
Statin use (%) | 13.33 | 13.33 | 30.00 | 0.96 | 0.20 | 0.22 |
Fibrate use (%) | _ | _ | 3.33 | _ | _ | _ |
Tophi (%) | _ | _ | 53.33 | _ | _ | _ |
Allopurinol use (%) | _ | _ | 68.97 | _ | _ | _ |
Probenecid usage (%) | _ | _ | 7.41 | _ | _ | _ |
Fruit consumption (pieces per day) | 2.62 ± 1.37 | 1.88 ± 1.46 | 1.23 ± 0.96 | 0.051 | <0.00001 | 0.049 |
Sugary drink consumption (drinks per day) | 2.41 ± 2.40 | 2.06 ± 1.91 | 2.78 ± 2.07 | 0.54 | 0.53 | 0.17 |
Alcohol consumption (drinks/week) | 2.40 ± 6.02 | 4.23 ± 7.95 | 8.87 ± 13.53 | 0.32 | 0.020 | 0.11 |
Serum urate (mmol/L)1 | 0.346 ± 0.040 | 0.474 ± 0.063 | 0.469 ± 0.107 | <0.00001 | <0.00001 | 0.84 |
Europeans | P values | |||||
NU | HU | Gout | NU vs. HU | NU vs. Gout | HU vs. Gout | |
Number | 30 | 30 | 30 | |||
Age (year) | 57.67 ± 12.01 | 63.17 ± 13.61 | 53.60 ± 9.11 | 0.10 | 0.14 | 0.0022 |
Waist circumference (cm) | 92.25 ± 15.08 | 99.38 ± 13.53 | 107.79 ± 9.92 | 0.090 | <0.00001 | 0.0096 |
BMI (kg/cm2) | 25.73 ± 6.53 | 28.85 ± 6.88 | 31.27 ± 4.18 | 0.12 | 0.0001 | 0.11 |
eGFR (mL/min/1.73 m2) | 80.18 ± 12.49 | 65.91 ± 16.25 | 68.86 ± 17.47 | 0.0004 | 0.0059 | 0.50 |
Hypertension (%) | 23.33 | 36.67 | 46.67 | 0.26 | 0.058 | 0.43 |
Type 2 diabetes (%) | 3.45 | 6.9 | 3.33 | 0.55 | 0.98 | 0.53 |
Statin use (%) | 20.00 | 23.33 | 16.67 | 0.75 | 0.74 | 0.52 |
Fibrate use (%) | _ | _ | 3.33 | _ | _ | _ |
Tophi (%) | _ | _ | 13.79 | _ | _ | _ |
Allopurinol use (%) | _ | _ | 75.86 | _ | _ | _ |
Probenecid usage (%) | _ | _ | 3.7 | _ | _ | _ |
Fruit consumption (pieces per day) | 1.68 ± 1.09 | 2.27 ± 1.62 | 2.00 ± 1.39 | 0.11 | 0.33 | 0.50 |
Sugary drink consumption (drinks per day) | 0.77 ± 1.27 | 1.42 ± 1.77 | 0.69 ± 1.04 | 0.11 | 0.79 | 0.060 |
Alcohol consumption (drinks/week) | 5.40 ± 6.13 | 8.68 ± 14.72 | 6.53 ± 6.06 | 0.26 | 0.47 | 0.46 |
Serum urate (mmol/L) | 0.321 ± 0.046 | 0.459 ± 0.041 | 0.403 ± 0.094 | <0.00001 | 0.0001 | 0.0042 |