| Body mass index ≥25 | Body mass index <25 | ||||
---|---|---|---|---|---|---|
 | Gout | Healthy | P | Gout | Healthy | P |
(n = 65) | (n = 54) | (n = 38) | (n = 150) | |||
WC ≥90 cm | 50 (76.9%) | 24 (44.4%) | <0.001 | 1 (2.6%) | 5 (3.3%) | 0.826 |
TG ≥150 mg/dL | 41 (63.1%) | 6 (11.1%) | <0.001 | 13 (34.2%) | 15 (10.0%) | <0.001 |
HDL <40Â mg/dL | 28 (43.1%) | 8 (14.8%) | 0.001 | 10 (26.3%) | 14 (9.3%) | 0.011 |
BP ≥130/85 | 31 (47.7%) | 15 (27.8%) | 0.026 | 15 (39.5%) | 26 (17.3%) | 0.003 |
Glucose ≥110 mg/dL | 15 (23.1%) | 0 (0%) | <0.001 | 5 (13.2%) | 0 (0%) | <0.001 |
modified ATP III | 28 (43.1%) | 1 (1.9%) | <0.001 | 5 (13.2%) | 0 (0%) | <0.001 |