Table 2 Difference in serum urate concentration for chronic sugar-sweetened beverage intake stratified by body mass index (BMI) group

All participants (n = 12,081)^*

0

-

-

0.004 (0.002–0.006)

9.7 × 10⁻⁴

-

>0 to <2

0.004 (0.000–0.008)

0.11

≥2

0.009 (0.005–0.014)

1.9 × 10⁻³

BMI <25 (n = 4,731)

0

-

-

−0.000 (−0.004– 0.003)

0.97

3.6 × 10⁻³

>0 to <2

−0.004 (−0.010–0.002)^†

0.20

≥2

−0.002 (−0.009–0.006)^††

0.67

BMI ≥25 (n = 7, 350)

0

-

-

0.007 (0.004–0.010)

1.4 × 10⁻⁵

>0 to <2

0.010 (0.004–0.015)^†

9.4 × 10⁻⁴

≥2

0.015 (0.008–0.021)^††

7.2 × 10⁻⁶