Table 3 p values obtained for comparing glycosylation traits of controls vs. cases and over time
| Â | RA vs. healthy at 26 wkppa | Healthy | RA | |
|---|---|---|---|---|
3rd trim vs. 26 wkpp | pre-conc. vs. 3rd trim | 3rd trim vs. 26 wkpp | ||
Fc | ||||
 Galactosylation | 0.000 | 0.000 | 0.000 | 0.000 |
 Sialylation | 0.077 | 0.000 | 0.000 | 0.000 |
 Fucosylation | 0.072 | 0.000 | 0.003 | 0.048 |
 Bisection | 0.004 | 0.003 | 0.000 | 0.000 |
Total | ||||
 Galactosylation | 0.001 | 0.000 | 0.000 | 0.000 |
 Sialylation | 0.179 | 0.000 | 0.000 | 0.000 |
 Fucosylation | 0.889 | 0.000 | 0.000 | 0.012 |
 Bisection | 0.000 | 0.000 | 0.000 | 0.000 |
Fab | ||||
 Galactosylation | 0.347 | 0.333 | 0.004 | 0.148 |
 Sialylation | 0.754 | 0.028 | 0.000 | 0.007 |
 Fucosylation | 0.709 | 0.005 | 0.000 | 0.003 |
 Bisection | 0.104 | 0.005 | 0.000 | 0.001 |
 % glycosylation | 0.002 | 0.401 | 0.009 | 0.249 |