|
FA
|
Healthy individuals,weight %
|
Patients,weight %
|
|---|
|
C14:0
|
1.6 ± 0.8
|
2.1 ± 0.7
|
|
C16:0
|
21.6 ± 5.2
|
24.5 ± 3.0*
|
|
C16:1
|
1.8 ± 0.7
|
2.1 ± 0.8
|
|
C18:0
|
9.8 ± 1.0
|
8.9 ± 1.3
|
|
C18:1
|
24.7 ± 3.0
|
26.5 ± 4.6
|
|
C18:2(n-6)
|
27.9 ± 4.4
|
25.6 ± 5.1
|
|
C18:3(n-3)
|
1.4 ± 0.7
|
1.2 ± 0.5
|
|
C20:3(n-6)
|
1.3 ± 0.4
|
1.1 ± 0.5
|
|
C20:4(n-6)
|
5.4 ± 1.1
|
4.3 ± 1.3*
|
|
C20:5(n-3)
|
2.2 ± 1.2
|
1.8 ± 1.4
|
|
C22:6(n-3)
|
2.4 ± 0.8
|
1.9 ± 0.7
|
|
SFA
|
32.9 ± 4.9
|
35.5 ± 3.0
|
|
MUFA
|
26.5 ± 3.4
|
28.7 ± 5.1
|
|
PUFA
|
40.5 ± 5.8
|
35.8 ± 7.3
|
|
n-3 PUFA
|
5.9 ± 1.7
|
4.9 ± 2.0
|
|
n-6 PUFA
|
34.6 ± 4.9
|
30.9 ± 6.3
|
- Values given as mean ± SD
- FA fatty acids, SFA saturated fatty acids, MUFA monounsaturated fatty acids, PUFA polyunsaturated fatty acids
- *p < 0.05 for patients versus healthy individuals
