Figure 6From: Leukocyte numbers and function in subjects eating n-3 enriched foods: selective depression of natural killer cell levelsRelationship between neutrophil quantitative iodination reaction and the n-3 LCPUFA content of erythrocyte membranes. There was a significant correlation between the iodination activity and (a) EPA and (b) DHA following a curve (p < 0.05; n = 23).Back to article page