Cleland LG, Gibson RA, Hawkes JS, James MJ: Comparison of cell membrane phospholipid fatty acids in five rat strains fed four test diets. Lipids. 1990, 25: 559-564.
Article
CAS
PubMed
Google Scholar
Lands WEM, Libelt B, Morris A, Kramer NC, Prewitt TE, Bowen P, Schmeisser D, Davidson MH, Burns JH: Maintenance of lower proportions of (n-6) eicosanoid precursors in phospholipids of human plasma in response to added dietary (n-3) fatty acids. Biochim Biophys Acta. 1992, 1180: 147-162.
Article
CAS
PubMed
Google Scholar
Cleland LG, James MJ, Neumann MA, D'Angelo M, Gibson RA: Linoleate inhibits EPA incorporation from dietary fish oil supplements in human subjects. Am J Clin Nutr. 1992, 55: 395-399.
CAS
PubMed
Google Scholar
Mantzioris E, James MJ, Gibson RA, Cleland LG: Dietary substitution with an a-linolenic acid-rich vegetable oil increases eicosapentaenoic acid concentrations in tissues. Am J Clin Nutr. 1994, 59: 1304-1309.
CAS
PubMed
Google Scholar
James MJ, Ursin VM, Cleland LG: Metabolism of stearidonic acid in human subjects: comparison with the metabolism of other n-3 fatty acids. Am J Clin Nutr. 2003, 77: 1140-1145.
CAS
PubMed
Google Scholar
James MJ, Gibson RA, Cleland LG: Dietary polyunsaturated fatty acids and inflammatory mediator production. Am J Clin Nutr. 2000, 343S-348S. Suppl
James MJ, Cleland LG: Dietary n-3 fatty acids and therapy for rheumatoid arthritis. Semin Arthritis Rheum. 1997, 27: 85-97. 10.1016/S0049-0172(97)80009-1.
Article
CAS
PubMed
Google Scholar
Cleland LG, James MJ, Proudman SM: The role of fish oils in the treatment of rheumatoid arthritis. Drugs. 2003, 63: 845-853. 10.2165/00003495-200363090-00001.
Article
CAS
PubMed
Google Scholar
Skoldstam L, Borjesson O, Kjallman A, Seiving B, Akesson B: Effect of six months of fish oil supplementation in stable rheumatoid arthritis. A double blind, controlled study. Scand J Rheumatol. 1992, 21: 178-185.
Article
CAS
PubMed
Google Scholar
Lau CS, Morley KD, Belch JJF: Effects of fish oil supplementation on non-steroidal anti-inflammatory drug requirement in patients with mild rheumatoid arthritis – a double blind placebo controlled study. Br J Rheumatol. 1993, 32: 982-989.
Article
CAS
PubMed
Google Scholar
Geusens P, Wouters C, Nijs J, Jiang Y, Dequeker J: Long-term effect of omega-3 fatty acid supplementation in active rheumatoid arthritis. Arthritis Rheum. 1994, 37: 824-829.
Article
CAS
PubMed
Google Scholar
Caughey GE, Cleland LG, Penglis PS, Gamble JR, James MJ: Roles of Cyclooxygenase (COX) -1 and -2 in prostanoid production by human endothelial cells: selective upregulation of prostacyclin synthesis by COX-2. J Immunol. 2001, 167: 2831-2838.
Article
CAS
PubMed
Google Scholar
McAdam BF, Catella-Lawson F, Mardini IA, Kapoor S, Lawson JA, Fitzgerald GA: Systemic biosynthesis of prostacyclin by cyclooxygenase (COX)-2: The human pharmacology of a selective inhibitor of COX-2. Proc Natl Acad Sci USA. 1999, 96: 272-277. 10.1073/pnas.96.1.272.
Article
PubMed Central
CAS
PubMed
Google Scholar
Catella-Lawson F, McAdam B, Morrison BW, Kapoor S, Kujubu D, Antes L, Lasseter KC, Quan H, Gertz BJ, Fitzgerald GA: Effects of specific inhibition of cyclooxygenase-2 on sodium balance, hemodynamics, and vasoactive eicosanoids. J Pharmacol Exp Ther. 1999, 289: 735-741.
CAS
PubMed
Google Scholar
Solomon DH: Selective cyclooxygenase 2 inhibitors and cardiovascular events. Arthritis Rheum. 2005, 52: 1968-1978. 10.1002/art.21132.
Article
CAS
PubMed
Google Scholar
Cleland LG, French JK, Betts WH, Murphy GA, Elliott M: Clinical and biochemical effects of dietary fish oil supplements in rheumatoid arthritis. J Rheumatol. 1988, 15: 1471-1475.
CAS
PubMed
Google Scholar
Cleland LG, James MJ, Gibson RA, Hawkes JS, Betts WH: Effect of dietary oils on the production of n-3 and n-6 metabolites of leukocyte 5-lipoxygenase in five rat strains. Biochim Biophys Acta. 1990, 1043: 253-258.
Article
CAS
PubMed
Google Scholar
Caughey GE, Pouliot M, Cleland LG, James MJ: Regulation of tumor necrosis factor alpha and interleukin-1 beta synthesis by thromboxane A2 in non-adherent human monocytes. J Immunol. 1997, 158: 351-358.
CAS
PubMed
Google Scholar
Mantzioris E, Cleland LG, Gibson RA, Neumann MA, Demasi M, James MJ: Biochemical effects of a diet containing foods enriched with n-3 fatty acids. Am J Clin Nutr. 2000, 72: 42-48.
CAS
PubMed
Google Scholar
Endres S, Ghorbani R, Kelley VE, Georgilis K, Lonnemann G, van der Meer JW, Cannon JG, Rogers TS, Klempner MS, Weber PC, et al: The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells. N Engl J Med. 1989, 320: 265-271.
Article
CAS
PubMed
Google Scholar
Meydani S, Endres S, Woods MM, Goldin BR, Soo C, Morrill-Labrode A, Dinarello CA, Gorbach SL: Oral (n-3) fatty acid supplementation suppresses cytokine production and lymphocyte proliferation: comparison between younger and older women. J Nutr. 1991, 121: 547-555.
CAS
PubMed
Google Scholar
Demasi M, Cleland LG, Cook-Johnson RJ, Caughey GE, James MJ: Effects of hypoxia on monocyte inflammatory mediator production: dissociation between changes in cyclooxygenase-2 expression and eicosanoid synthesis. J Biol Chem. 2003, 278: 38607-38616. 10.1074/jbc.M305944200.
Article
CAS
PubMed
Google Scholar
Kremer JM, Lawrence DA, Jubiz W, DiGiacomo R, Rynes R, Bartholomew LE, Sherman M: Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis. Arthritis Rheum. 1990, 33: 810-820.
Article
CAS
PubMed
Google Scholar
Belluzzi A, Brignola C, Campieri M, Pera A, Boschi S, Miglioli M: Effect of an enteric-coated fish-oil preparation on relapses in Crohn's disease. N Engl J Med. 1996, 334: 1557-1560. 10.1056/NEJM199606133342401.
Article
CAS
PubMed
Google Scholar
Donadio JV Jr, Bergstralh EJ, Offord KP, Spencer DC, Holley KE: A controlled trial of fish oil in IgA nephropathy. Mayo Nephrology Collaborative Group. N Engl J Med. 1994, 331: 1194-1199. 10.1056/NEJM199411033311804.
Article
PubMed
Google Scholar
Duffy EM, Meenagh GK, McMillan SA, Strain JJ, Hannigan BM, Bell AL: The clinical effect of dietary supplementation with omega-3 fish oils and/or copper in systemic lupus erythematosus. J Rheumatol. 2004, 31: 1551-1556.
CAS
PubMed
Google Scholar
Robinson DR, Xu LL, Tateno S, Guo M, Colvin RB: Suppression of autoimmune disease by dietary n-3 fatty acids. J Lipid Res. 1993, 34: 1435-1444.
CAS
PubMed
Google Scholar
Denke MA: Dietary retinol: a double-edged sword. JAMA. 2002, 287: 102-104. 10.1001/jama.287.1.102.
Article
PubMed
Google Scholar
Horowitz M, Jones K, Edelbroek MA, Smout AJ, Read NW: The effect of posture on gastric emptying and intragastric distribution of oil and aqueous meal components and appetite. Gastroenterology. 1993, 105: 382-390.
CAS
PubMed
Google Scholar
Ruzickova J, Rossmeisl M, Prazak T, Flachs P, Sponarova J, Veck M, Tvrzicka E, Bryhn M, Kopecky J: Omega-3 PUFA of marine origin limit diet-induced obesity in mice by reducing cellularity of adipose tissue. Lipids. 2004, 39: 1177-1185. 10.1007/s11745-004-1345-9.
Article
CAS
PubMed
Google Scholar
Barrett JH, Brennan P, Fiddler M, Silman A: Breast-feeding and postpartum relapse in women with rheumatoid and inflammatory arthritis. Arthritis Rheum. 2000, 43: 1010-1015. 10.1002/1529-0131(200005)43:5<1010::AID-ANR8>3.0.CO;2-O.
Article
CAS
PubMed
Google Scholar
Makrides M, Gibson RA: Long-chain polyunsaturated fatty acid requirements during pregnancy and lactation. Am J Clin Nutr. 2000, 307S-311S. Suppl
Olsen SF, Grandjean P, Weihe P, Videro T: Frequency of seafood intake in pregnancy as a determinant of birth weight: evidence for a dose dependent relationship. J Epidemiol Community Health. 1993, 47: 436-440.
Article
PubMed Central
CAS
PubMed
Google Scholar
Uauy R, Hoffman DR: Essential fat requirements of preterm infants. Am J Clin Nutr. 2000, 245S-250S. ASuppl
Knapp HR, FitzGerald GA: The antihypertensive effects of fish oil. A controlled study of polyunsaturated fatty acid supplements in essential hypertension. N Engl J Med. 1989, 320: 1037-1043.
Article
CAS
PubMed
Google Scholar
Geleijnse JM, Giltay EJ, Grobbee DE, Donders AR, Kok FJ: Blood pressure response to fish oil supplementation: metaregression analysis of randomized trials. J Hypertens. 2002, 20: 1493-1499. 10.1097/00004872-200208000-00010.
Article
CAS
PubMed
Google Scholar
Grieve EM, Hawksworth GM, Simpson JG, Whiting PH: The reversal of experimental cyclosporin A nephrotoxicity by thromboxane synthetase inhibition. Biochem Pharmacol. 1993, 45: 1351-1354. 10.1016/0006-2952(93)90289-9.
Article
CAS
PubMed
Google Scholar
Stoof TJ, Korstanje MJ, Bilo HJ, Starink TM, Hulsmans RF, Donker AJ: Does fish oil protect renal function in cyclosporin-treated psoriasis patients?. J Intern Med. 1989, 226: 437-441.
Article
CAS
PubMed
Google Scholar
Mitsugi K, Nakamura T, Kashiwabara N, Ariyama H, Tanaka R, Baba E, Nakamura M, Harada M, Nakano S: Protection against methotrexate toxicity by a soybean protein- and omega-3 fatty acid-containing diet: comparative study with a casein-containing diet. Oncol Rep. 2004, 12: 41-45.
CAS
PubMed
Google Scholar
US Food and Drug Administration: Agency response letter GRAS noticeno. GRN 000102. [http://www.cfsan.fda.gov/~rdb/opa-g102.html]
Bang HO, Dyerberg J, Sinclair HM: The composition of eskimo food in north western Greenland. Am J ClinNutr. 1980, 33: 2657-2661.
CAS
Google Scholar
Kromann N, Green A: Epidemiological studies in the Upernavik district, Greenland. Acta Med Scand. 1980, 208: 401-406.
Article
CAS
PubMed
Google Scholar
Cleland LG, James MJ, Keen H, Danda D, Caughey G, Proudman SM: Fish oil: an example of an anti-inflammatory food. Asia Pac J Clin Nutr. 2005, S66-S71. Suppl
Bacon PA, Townend JN: Nail in the coffin: Increasing evidence for the role of rheumatic disease in the cardiovascular mortality of rheumatoid arthritis. Arthritis Rheum. 2001, 44: 2707-2710. 10.1002/1529-0131(200112)44:12<2707::AID-ART456>3.0.CO;2-M.
Article
CAS
PubMed
Google Scholar
Eritsland J, Arnesen H, Seljeflot I, Kierulf P: Long-term effects of n-3 polyunsaturated fatty acids on haemostatic variables and bleeding episodes in patients with coronary artery disease. Blood Coagul Fibrinolsis. 1995, 6: 17-22.
Article
CAS
Google Scholar
GISSI Prevenzione Investigators: Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Lancet. 1999, 354: 447-455. 10.1016/S0140-6736(99)07072-5.
Article
Google Scholar
Smith KM, Sahyoun NR: Fish consumption: recommendations versus advisories, can they be reconciled?. Nutr Rev. 2005, 63: 39-46. 10.1301/nr.2005.feb.39-46.
Article
PubMed
Google Scholar
Bolger PM, Schwetz BA: Mercury and health. N Engl J Med. 2002, 347: 1735-1736. 10.1056/NEJMp020139.
Article
PubMed
Google Scholar
Melanson SF, Lewandrowski EL, Flood JG, Lewandrowski KB: Measurement of organochlorines in commercial over-the-counter fish oil preparations: implications for dietary and therapeutic recommendations for omega-3 fatty acids and a review of the literature. Arch Pathol Lab Med. 2005, 129: 74-77.
CAS
PubMed
Google Scholar
Shapiro JA, Koepsell TD, Voigt LF, Dugowson CE, Kestin M, Nelson JL: Diet and rheumatoid arthritis in women: a possible protective effect of fish consumption. Epidemiol. 1996, 7: 256-263.
Article
CAS
Google Scholar
Shichikawa K, Takenaka Y, Maeda A, Yoshino R, Tsujimoto M, Ota H, Kashiwade T, Hongo I: A longitudinal population survey of rheumatoid arthritis in a rural district in Wakayama. The Ryumachi. 1981, 35-43. Suppl
Welinder L, Graugaard B, Madsen M: HLA antigen and gene frequencies in Eskimos of East Greenland. Eur J Immunogenet. 2000, 27: 93-97. 10.1046/j.1365-2370.2000.00209.x.
Article
CAS
PubMed
Google Scholar
Grimminger F, Mayser P, Papavassilis C, Thomas M, Schlotzer E, Heuer KU, Fuhrer D, Hinsch KD, Walmrath D, Schill WB, et al: A double-blind, randomized, placebo-controlled trial of n-3 fatty acid based lipid infusion in acute, extended guttate psoriasis. Rapid improvement of clinical manifestations and changes in neutrophil leukotriene profile. Clin Investig. 1993, 71: 634-643. 10.1007/BF00184491.
Article
CAS
PubMed
Google Scholar
Mayser P, Mrowietz U, Arenberger P, Bartak P, Buchvald J, Christophers E, Jablonska S, Salmhofer W, Schill WB, Kramer HJ, et al: Omega-3 fatty acid-based lipid infusion in patients with chronic plaque psoriasis: results of a double-blind, randomized, placebo-controlled, multicenter trial. J Am Acad Dermatol. 1998, 38: 539-547. 10.1016/S0190-9622(98)70114-8.
Article
CAS
PubMed
Google Scholar
Mayser P, Grimm H, Grimminger F: n-3 fatty acids in psoriasis. Br J Nutr. 2002, S77-82. 10.1079/BJN2001459. Suppl
Walton AJ, Snaith ML, Locniskar M, Cumberland AG, Morrow WJ, Isenberg DA: Dietary fish oil and the severity of symptoms in patients with systemic lupus erythematosus. Ann Rheum Dis. 1991, 50: 463-466.
Article
PubMed Central
CAS
PubMed
Google Scholar
Leaf A: The electrophysiological basis for the antiarrhythmic actions of polyunsaturated fatty acids. Eur Heart J Suppl. 2001, D98-D105. 10.1016/S1520-765X(01)90127-0. Suppl D
McLennan PL, Abeywardena MY, Charnock JS: Dietary fish oil prevents ventricular fibrillation following coronary artery occlusion and reperfusion. Am Heart J. 1988, 116: 709-717. 10.1016/0002-8703(88)90328-6.
Article
CAS
PubMed
Google Scholar
Billman GE, Kang JX, Leaf A: Prevention of sudden cardiac death by dietary pure w-3 polyunsaturated fatty acids in dogs. Circulation. 1999, 99: 2452-2457.
Article
CAS
PubMed
Google Scholar
Burr ML, Fehily AM, Gilbert JF, Rogers S, Holliday RM, Sweetnam PM, Elwood PC, Deadman NM: Effect of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART). Lancet. 1989, 334: 757-761. 10.1016/S0140-6736(89)90828-3.
Article
Google Scholar
de Lorgeril M, Renaud S, Mamelle N, Salen P, Martin JL, Monjaud I, Guidollet J, Touboul P, Delaye J: Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease. Lancet. 1994, 343: 1454-1459. 10.1016/S0140-6736(94)92580-1.
Article
CAS
PubMed
Google Scholar
Din JN, Newby DE, Flapan AD: Omega 3 fatty acids and cardiovascular disease – fishing for a natural treatment. BMJ. 2004, 328: 30-35. 10.1136/bmj.328.7430.30.
Article
PubMed Central
CAS
PubMed
Google Scholar
Studer M, Briel M, Leimenstoll B, Glass TR, Bucher HC: Effect of different antilipidemic agents and diets on mortality: a systematic review. Arch Intern Med. 2005, 165: 725-730. 10.1001/archinte.165.7.725.
Article
CAS
PubMed
Google Scholar